Calendar: Cheesecake Burlesque Revue

20 10 2010

Even though Halloween is more than a week away, there’s still plenty to do. Enjoy some wine or take in some early spooks with this week’s events.

Win tickets to the Cheesecake Burlesque Revue’s All Hallows Peep Show on THURSDAY. Just email (SUBJECT:CHEESECAKE BURLESQUE) to win!

We’ve got extra prizes to give away this week, so check back regularly for updates.

Candlelight Conservation Dinner – Some of Victoria’s favourite dining establishments will be dimming the lights to raise awareness about energy conservation. THURSDAY.

Festival Of Fear – Lots of spooky activities for Halloween, including the Festival of Fear, the Cornfield of Horror, the Crazy Train, Madame Isabella’s Seance and Carnevil, in addition to the Corn Maze, Pumpkinfest and Petting Farm. THURSDAY-October 31. $10/$7. 250-477-5713,

Glitz, Glam and Ghoulish Charm – Your guide to dressing up (or down) for Hallowe’en, with the gals of Cheesecake Burlesque. Registration required. SATURDAY 1-3pm at the Crystal Pool (2275 Quadra). $35.

Zombie Walk – A zombie walk is an organized public gathering of people who dress up in zombie costumes. Most often taking place in a city center point, the participants lurch their way around the city streets and through shopping malls in a somewhat orderly fashion and often limping their way towards a particular hot spot for fresh human flesh. SATURDAY 2pm at Centennial Square. Free.
Tanzania gala – Enjoy an African buffet and entertainment. Proceeds support business development in Tanzania. SATURDAY 5:30pm at Oaklands Community Hall (2827 Belmont). $50. 250-294-3414.

Crush: A Fine Wine Affair – Jurgen Gothe and Kathy McAree, are co-hosts of Victoria’s newest annual wine event. Celebrate the season of wine with tastings, food pairings and an international Fine Wine Auction. Sips will be offered by some of BC’s best wineries, including Peller Estates, Quail’s Gate, Joie Farm, Thornhaven Estates, Arrowleaf Cellars, Orofino, Hester Creek Estate, The View, Averill Creek and Sea Cider too. Wine tastings will be paired with savouries created by the Inn’s award-winning Executive Chef, Brad Horen, and complemented by the cool jazz of the Noah Becker Trio. Proceeds support the Belfry theatre. SUNDAY 5pm-8pm at the Inn at Laurel Point (680 Montreal). $65. 250-385-6815.




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